tag:blogger.com,1999:blog-8215952987234403681.post4201270766269754384..comments2011-07-31T22:28:34.204-07:00eatme_delicioushttp://www.blogger.com/profile/14657772782487330009noreply@blogger.comBlogger23125tag:blogger.com,1999:blog-8215952987234403681.post-19483933568097476672009-03-08T21:11:00.000-07:002009-03-08T21:11:00.000-07:00Anonymous: Did you cut them after the initial 30 minute bake? If you did and they were crumbly, maybe try cutting them at 20 minutes? Or maybe it was too much flour?eatme_delicioushttp://www.blogger.com/profile/14657772782487330009noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-60841639036053987362009-03-08T17:20:00.000-07:002009-03-08T17:20:00.000-07:00I tried this recipie with chocolate chips and pecans and it tasted really good, but all the cookies fell apart when I tried to cut them.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-36019537709904441022008-08-06T13:17:00.000-07:002008-08-06T13:17:00.000-07:00These look fantastic!! I'm going to try them with white whole wheat flour, since I've been looking for a good biscotti recipe for my biscuit bakery. Since I eat them too, they've got to taste good. Yup, me and the dogs, we share treats. Maybe I'll add some carob chips. Maybe I'll make some just for me with pecans and chocolate. Coveting the plate as well. It's beautiful!naughtydogcafewww.naughtydogcafe.comnoreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-31879689016267254092008-07-27T10:09:00.000-07:002008-07-27T10:09:00.000-07:00Sexy, yummy, delicious, fun, fantastic, tasty, daring, funny, well written, great photos! Totally in love with this well designed and well done blog.VeganCowGirlhttp://www.blogger.com/profile/03860542537962810102noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-89318406673266094562008-07-25T10:03:00.000-07:002008-07-25T10:03:00.000-07:00I have a love/hate with biscotti, totally depends on the texture. I made some a while back that are on my blog, their egg free and have very little sugar and no fat, surprisingly they taste pretty good but are quite hard. As you may have noticed, I share a lot of what I bake with my dogs and parrot since everything is organic, healthy, low fat and low/no sugar. My biscotti made great hard, crunchy dog treats!!!LisaRenehttp://www.blogger.com/profile/17033748967210196808noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-92210255933670342132008-07-24T20:28:00.000-07:002008-07-24T20:28:00.000-07:00Yum! Gorgeous photos. Your blog is great!Katiehttp://www.blogger.com/profile/04249562903323846293noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-10439223426266635382008-07-24T12:51:00.000-07:002008-07-24T12:51:00.000-07:00These look delicious and I am loving the green plate. Want, want, need!Hollerhttp://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-30082144088325317032008-07-23T18:07:00.000-07:002008-07-23T18:07:00.000-07:00Awesome recipe, I love how versatile it is! Biscotti are almost always good, no matter the flavor combo.Hannahhttp://www.bittersweetblog.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-80862284731103520042008-07-23T05:07:00.000-07:002008-07-23T05:07:00.000-07:00I made biscotti once, and it is was fun to make and you are right so many great flavors. I like espresso and chocolate or cherry and chocolate.Parkerhttp://www.blogger.com/profile/08471055422915300955noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-9022596295371368692008-07-23T04:35:00.000-07:002008-07-23T04:35:00.000-07:00Thanks for the Birthday Wishes ;o)<BR/>The only Biscotti I've ever had were thinly sliced almond ones. These look great but I wonder if my jaw would survive them? Ha!Ha!Oh for the love of food!http://www.blogger.com/profile/08471870221148061300noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-25835172042793238932008-07-22T20:34:00.000-07:002008-07-22T20:34:00.000-07:00Those look delicious!!! I'll be making rosemary biscotti and cappuccino biscotti tomorrow night for my upcoming book shoot -- and your pics are so inspiring!!CookiePiehttp://www.blogger.com/profile/04004659011580005962noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-53162015899173739872008-07-22T19:40:00.000-07:002008-07-22T19:40:00.000-07:00I am not a biscotti fan as I think dry biscuit is no fun - but interested in your recipe and your enthusiasm - maybe...Johannahttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-20467530015612728462008-07-22T19:39:00.000-07:002008-07-22T19:39:00.000-07:00I used to feel the same way as you about biscotti. . . and still do. But yours actually look good! And what a gorgeous plate.Rickihttp://dietdessertndogs.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-5011298870326345572008-07-22T13:13:00.000-07:002008-07-22T13:13:00.000-07:00We'd like to invite you to participate in our July berry recipe contest. All competitors will be placed on our blogroll, and the winner will receive a fun prize! Please email me, haleyglasco@gmail.com, if you're interested. Feel free to check out our blog for more details. (Click on my name in the message header link to visit our blog. :)Haleyhttp://blog.keyingredient.com/2008/06/06/key-ingredient-cooks-kitchen-recipe-contest/noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-8702660968265815372008-07-22T12:15:00.000-07:002008-07-22T12:15:00.000-07:00chopped up candy bars in biscotti!! oh yeah!! that sounds soooo good!!bunnyhttp://wwwbunnysovencom.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-85958205700490413522008-07-22T11:22:00.000-07:002008-07-22T11:22:00.000-07:00smarties!! i don't like biscotti...yet. i'll give this a try and maybe i'll be a convert too. :)Gracehttp://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-76097190458280595102008-07-22T10:41:00.000-07:002008-07-22T10:41:00.000-07:00I never used to like biscotti either (and still don't really favor it) - you've convinced me that I need to give it another chance though! Yum!VeggieGirlhttp://www.blogger.com/profile/00785142908687097216noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-78634109262076836432008-07-22T10:27:00.000-07:002008-07-22T10:27:00.000-07:00i&#39;ve made biscotti once and it turned out really well. i&#39;ll try this recipe too...but i do love m&amp;m&#39;s better than smarties ;)kickpleathttp://www.blogger.com/profile/06616267341650445312noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-16216990876846047532008-07-22T09:39:00.000-07:002008-07-22T09:39:00.000-07:00I really need to try this out. I've never had biscotti, much less made it.Deborahhttp://www.blogger.com/profile/11741861711308777389noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-87781919190344422762008-07-22T07:53:00.000-07:002008-07-22T07:53:00.000-07:00Smarties in biscotti? My husband would go nuts for that!Cookie baker Lynnhttp://www.blogger.com/profile/11069661176518230573noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-22069589915131705832008-07-22T05:33:00.000-07:002008-07-22T05:33:00.000-07:00I must be the last person on earth who has never tried biscotti - these are making my mouth water!Patricia Scarpinhttp://www.blogger.com/profile/14025126825422974626noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-92216287424333109992008-07-22T02:31:00.000-07:002008-07-22T02:31:00.000-07:00My Mom makes the best biscotti ever - only she does not twice-bake them. They are almond slices (she calls them) and they are unbelievable!Nikki Douglashttp://www.blogger.com/profile/16281342676401516266noreply@blogger.comtag:blogger.com,1999:blog-8215952987234403681.post-31997848433834426332008-07-22T00:07:00.000-07:002008-07-22T00:07:00.000-07:00I love a recipe that can easily be modified! I&#39;m not a fan of biscottis either, and I thought it&#39;s simply coz I&#39;m not a coffee-drinker, and the world has a conspiracy against us non-coffee people. But Smarties biscotti? I&#39;ve got to give it a try.<BR/><BR/>Btw, Smarties is most definitely better than M&amp;Ms. :Dovenhavenhttp://ovenhaven.wordpress.com/noreply@blogger.com